ESTATE RECIPE
Chargrilled Steak with Bay-Leaf Butter
Hard-seared steak rested under aromatic bay and garlic butter.- Time
- 35 minutes
- Serves
- Serves 4

WHAT YOU’LL NEED
Ingredients.
- 4 thick-cut steaks
- 100 g softened butter
- 1 bay leaf, very finely chopped
- 1 garlic clove
- Black pepper
NOW COOK
Method.
- 01
Mix butter with bay, garlic and pepper; chill.
- 02
Season steaks and grill over very high heat to your liking.
- 03
Rest for 10 minutes with a slice of bay butter melting over each steak.
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